A sweet-tasting, natural-smelling blend. At first, it was only intended for automatic use, but it also became particularly popular in hospitality. The perfect morning coffee break.
The thick cream, the almost absent acid and the good balance give a delicate but long-lasting aftertaste. Its full and exotic taste, refined and captivating aroma can best be perceived when the coffee is drunk from a carafe coffee machine or an automatic.
A sweet, mild-tasting roasted coffee blend. Its full-bodied and harmonious taste is reminiscent of chocolate. When sweetened, it releases a honey aroma. A perfect balance between Asian Robusta coffees and Central and South American Arabica coffees. The result is a perfect aroma that creates a family and home atmosphere. Perfect for breakfast and afternoon dessert.
A sweet-tasting, natural-smelling blend. At first, it was only intended for automatic use, but it also became particularly popular in hospitality. The perfect morning coffee break.
The thick cream, the almost absent acid and the good balance give a delicate but long-lasting aftertaste. Its full and exotic taste, refined and captivating aroma can best be perceived when the coffee is drunk from a carafe coffee machine or an automatic.
A sweet, mild-tasting roasted coffee blend. Its full-bodied and harmonious taste is reminiscent of chocolate. When sweetened, it releases a honey aroma. A perfect balance between Asian Robusta coffees and Central and South American Arabica coffees. The result is a perfect aroma that creates a family and home atmosphere. Perfect for breakfast and afternoon dessert.
